Description
The Ginseng Oolong Tea is semi-oxidized and fermented with ginseng and soy milk, produced through a process including withering the leaves under strong sun and oxidation before curling and twisting. This unique Green Tea sort is hand picked during the autumn season, has the unique strong flavor without any astringency in the mouth – mellow aroma with a pure and floral fragrance. Jade green color, pure and transparent tea soup. The leaves and buds shapes are plump, intact and clean without obvious impurities. Very popular drink in China!
- Collected in autumn 2019
- Origin: Hainan Province, Mainland China
- Tea Type: Other Oolong Tea
- Taste: Mellow tea aroma with a sweet aftertaste